Back Forty Catering

Back Forty Catering Home Traditional Menu Picnic Style Meals Appetizer Platters Dessert Menu
Back Forty Sporting Clays Banquet Center

1010 9B Road, Bourbon, IN 46504
Mailing Address: 208 N. Harris Street, Bourbon, IN 46504
PH: Terrin Meister Robbins (574)305-5686

TRADITIONAL MENU SELECTIONS

$20/guest (1-50); $18/guest (51-75); $15/guest (76-150); $14/guest (151+)

Entrée (Choose two)

Poppy Seed Chicken Breast, Italian Chicken Breast, Bbq Chicken Breast, Baked Chicken Breast, Baked Ham, Fettuccine Alfredo with Chicken, Baked Ziti, Pulled Pork (plain or bbq).

Add $1/guest for Apple Glaze Pork Loin, Brown Sugar Garlic Pork Loin, Pot Roast with carrots and/or mushrooms

Potato (Choose one)

Mashed Potatoes and Gravy, Roasted Red Potatoes, Cheesy Hashbrown Potatoes

Add $1/guest to add another starch

Vegetable (Choose two)

Green Bean Casserole, Seasoned Green beans, Baked Beans, Corn, Corn Casserole, Steamed Broccoli

Salads (Choose one)

Tossed Salad with Ranch and French Dressing

Add $1/guest for Caesar Salad with Caesar Dressing/Croutons/Parmesan

Add $2/guest for mixed seasonal desserts

Add $1/guest if you are providing glass water glasses, glass/china salad plates and/or china coffee cups. Back Forty Catering will fill your glass water glasses with ice and water that are set at the table before guests arrive. Refills will be available at the drink station.

All meals are served buffet style and include dinner rolls, salt and pepper shakers at each table, choice of ice tea lemonade or Arnold Palmer, coffee, china plates, stainless flatware, disposable cups, napkins and salad plates.